Wild Food & Foraging Day with Open Fire Lunch

We are committed to providing sustainable, high-quality experiences. You will benefit from our years of experience, extensive local knowledge, and the company of our friendly, multilingual, and attentive guides, who will look after you every step of the way.

On this trip, you will enjoy a day full of exploration!

Embark on a day focused on wild food foraging, starting from the village of Ivalo, nestled in the heart of Northern Lapland. This region, renowned for its natural beauty and diverse flora and fauna, offers a unique opportunity to learn about nature's own food serve. The excursion is perfect for nature enthusiasts, culinary adventures, and those seeking a deeper connection with the environment.

Guided by experienced local experts, you'll venture from Ivalo into the pristine wilderness of Northern Lapland's lush forests around Lake Inari. Along the way, you'll learn to identify and forage a variety of wild plants, berries, mushrooms, and herbs.

You'll also gain valuable insights into traditional uses of these natural resources while preserving the region's delicate ecosystem. As a highlight of your excursion, you'll gather around an open fire to enjoy a sumptuous lunch prepared with the wild ingredients you've foraged during your journey.

This wild food and foraging experience in Northern Lapland is more than just culinary journey; it's an invitation to reconnect with nature and cultivate a deeper appreciation for the world around us.

Schedule and directions:

We start at 10:00 from Eräsoppi / Xwander shop (address Ivalontie 12). Please be at the shop latest at 9:45, so we have time for necessary preparations.

The total duration of the trip is around 6 h. We return to the shop between 16 and 17:00.

We have a pick up service for Inari, Nellim, Saariselkä and Kiilopää areas. Contact us ahead to book a transfer.

Please note:

• This activity is run every Wednesday in June-August
• The trip is executed with a minimum of 2 participants.